Must be a graduate of BS ME, EE, ECE or other engineering courses
Duties & Responsibilities
Provides manual and technical expertise in the production of processed , as follows:
- Operates the assigned machine / equipment.
- Processes products in conformance with established standards and operating procedures.
- Strictly adheres to GMP, HACCP/food safety and Sanitation standards and procedures
- Conducts quality checks to ensure products are produced within accepted quality parameters.